Savor the delightful crunch of fried chicken without the fuss of deep frying. Our Oven Baked Fried Chicken features a perfectly seasoned breading and is baked to a golden crisp. It’s a healthier option that delivers all the flavor you crave.
Ingredients:
- 4 boneless, skinless chicken breasts, thinly pounded
- 1/2 teaspoon salt
- 1 tablespoon Season All (or your preferred seasoning)
- 3/4 teaspoon black pepper
- 1 cup all-purpose flour
- 2 teaspoons paprika
- 1/2 stick butter
Directions:
- Soak the chicken breasts in a bowl of milk for approximately 25 minutes.
- In a large bowl or zipper bag, combine the salt, Season All, pepper, flour, and paprika.
- Preheat your oven to 400°F (200°C).
- Melt the butter and pour it into a 9 x 13-inch baking dish, ensuring that the entire bottom of the dish is coated.
- Remove the chicken from the milk, allowing any excess to drip off, then coat each piece in the seasoning mixture. Make sure each breast is thoroughly coated.
- Arrange the seasoned chicken in the prepared baking dish.
Enjoy your deliciously seasoned chicken!
Source: Allrecipes.com