EASY CORN CASSEROLE

Upgrade your side dish repertoire with Simple Corn Casserole. This cozy dish combines corn kernels with a rich, cheesy, and subtly sweet foundation, all baked to golden perfection.

It’s a staple for holiday celebrations and family meals.

Ingredients

  • 2 cans of whole kernel corn (drain one, keep the liquid in the other)
  • 1 can of cream-style corn
  • 1 stick of melted butter
  • 8 oz of sour cream
  • 1 package of corn muffin mix (Martha White or Jiffy)
  • 1/2 cup of shredded cheddar cheese
  • Optional: a pinch of red pepper

Instructions

Step 1: Preheat your oven to 350°F.

Step 2: Lightly grease a casserole dish with butter.

Step 3: In a large mixing bowl, combine the drained and undrained cans of whole kernel corn, cream-style corn, corn muffin mix, sour cream, melted butter, and shredded cheddar cheese. Stir or whisk until the mixture is well blended.

Step 4: For an extra kick, sprinkle some red pepper over the top.

Step 5: Pour the mixture into the greased casserole dish and bake for 45-55 minutes, or until the top turns golden brown.

Step 6: Serve warm. Makes enough for 6 people.

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EASY CORN CASSEROLE

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Upgrade your side dish repertoire with Simple Corn Casserole. This cozy dish combines corn kernels with a rich, cheesy, and subtly sweet foundation, all baked to golden perfection.

Ingredients

Scale
  • 2 cans of whole kernel corn (drain one, keep the liquid in the other)
  • 1 can of cream-style corn
  • 1 stick of melted butter
  • 8 oz of sour cream
  • 1 package of corn muffin mix (Martha White or Jiffy)
  • 1/2 cup of shredded cheddar cheese
  • Optional: a pinch of red pepper

Instructions

  1. Preheat your oven to 350°F.
  2. Lightly grease a casserole dish with butter.
  3. In a large mixing bowl, combine the drained and undrained cans of whole kernel corn, cream-style corn, corn muffin mix, sour cream, melted butter, and shredded cheddar cheese. Stir or whisk until the mixture is well blended.
  4. For an extra kick, sprinkle some red pepper over the top.
  5. Pour the mixture into the greased casserole dish and bake for 45-55 minutes, or until the top turns golden brown.
  6. Serve warm. Makes enough for 6 people.

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